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COOKS / INDEPENDENT COOKS (FT/PT)

We are looking for efficient and independent cooks for our restaurants and bars.

Position Summary

The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in a team environment and various cooking methods preferred.

Responsibilities

  • Setting up, cleaning, and organizing work stations
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Preparing oven, utensils, and grill for shift
  • Cooking according to food health and safety standards
  • Handling multiple food orders at one time
  • Monitoring multiple food orders as new orders arrive
  • Storing all food properly
  • Reordering stock and food supplies
  • Assisting other cooks in preparing food or helping other team members when needed

Requirements

  • Able to work in a fast-paced environment
  • Able to multitask, prioritize, and manage time efficiently
  • Self-motivated and self-directed
  • Works well as part of a team and on individual tasks
  • Relevant work experience
  • Able to work early mornings, nights, and weekends

Do you have what we’re looking for?

Does this sound like you? Do you meet all our requirements? Or can you persuade us why you’re suitable for this position? If you have the right attitude and are having a great time, so will our guests. Drop us an email with your CV and motivation letter. Apply Now!

 

 

Apply Now!