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Chef de Partie

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Job Description

Why we do what we do

At Fiona, we’re all about bold flavors, vibrant dishes, and Latin American passion served with a side of fun. Nestled in the heart of Amsterdam, our cozy yet energetic space transports guests straight to the Americas from zesty tacos and fresh ceviche, to colorful salsas and creative plates. Our kitchen thrives on creativity, teamwork, and delivering unforgettable dining moments.

We’re looking for a Chef de Partie ready to own their station, step up in the Head Chef’s absence, and help create high-quality Latin American dishes with flair and precision. If you love fast-paced kitchens, leading a team, and cooking with energy, Fiona is the place for you.

What you’ll bring and learn

  • Passion for Latin American cuisine and vibrant, flavorful dishes
  • Confidence to lead your section and support the kitchen team
  • A proactive, team-oriented approach with strong collaboration skills
  • Attention to detail in preparation, plating, and consistency
  • Motivation to grow your culinary career in a high-energy, dynamic environment

What you’ll be doing

  • Prepare and plate high-quality Latin American dishes with flair
  • Take ownership of your kitchen section and step in for the Head Chef when needed
  • Keep kitchen operations smooth, organized, and hygienic (HACCP standards)
  • Oversee stock, prep, and kitchen organization to ensure service efficiency
  • Work closely with the team during busy service periods to deliver seamless dining experiences
  • Contribute ideas, creativity, and energy to keep our menu and kitchen exciting

Job requirements

  • Proven experience as a Chef de Partie in a high-volume or fast-paced kitchen
  • Leadership skills and confidence to manage your station independently
  • Experience in Latin American cuisine is a plus, but passion and willingness to learn count too
  • Strong communication skills (English required; Dutch or Spanish a bonus)
  • Calm, professional, and adaptable under pressure
  • Flexible availability including evenings, weekends, and holidays

What we offer you

  • Competitive salary with tips and performance bonuses
  • Opportunity to step into a leadership role and grow your culinary career
  • 20% staff discount at Fiona and other RB Horeca venues
  • A lively, dynamic, and supportive kitchen team
  • Staff meals during your shifts
  • The chance to bring energy, creativity, and passion to every dish in the heart of Amsterdam

Sounds like your next move?

Ready to spice up your culinary career? Apply today!

Apply for this job